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Ganthoda Powder (200 g)

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$4.99

SP-80

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200 g
Ganthoda Powder (200 g)

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It is typically used in powder form with equal mix of ginger powder, jaggery and water to help with the gastric troubles and joint pains.Peepramul powder is often pickled in vinegar or sherry and used in snacks or just cooked as an ingredient in many dishes. Peepramul powder can also be stewed in boiling water to make herbal tea, to which honey is often added as a sweetener; sliced orange or lemon fruit may also be added. Peepramul Powder is often used as a spice in Indian recipes and Chinese cuisine to flavor dishes such as seafood or mutton and vegetarian recipes.

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