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Chicken Tikka | Recipe


Chicken 1 lb
Yogurt 1/4 cup
Ginger paste 2 tsp
Garlic paste 2 tsp
Chili powder 1 tbsp
Lemon juice 1 tbsp
Oil 2 tbsp
Pepper powder 1 tsp

Chicken Tikka | Recipe


Skin & bone the chicken. Cut into 4 parts. Prick it well with a fork or a sharp knife. Mix yogurt, ginger, garlic, chili powder, salt ,pepper and oil in a bowl. Place chicken into marinade for 2 hours. Thread chicken pieces onto skewers. Brush with olive oil and place on grill for 6 minutes or more on each side.

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