Catch Kashmiri Mirch is made up of thick blood red colored chilies. These chilies are smaller and rounder and are less pungent. These give a vibrant red color to a dish. Kashmiri mirch or these chilies are selectively bred for color and flavor. When grounded and flavored, this powder enhances the taste and color of the dish.
Catch Spices is the foremost brand of spices in India. It is known for its outstanding product quality and advanced technology. These spices are ground using the unique state-of-the-art Low Temperature Grinding (LTG) technology, which averts the evaporation of volatile & delicate oils from spices. Hence, Catch Spices retain the original aroma and wholesome flavor of authentic spices.
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